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Shahadat Hossain Shaon
Basic Information
- I have basic kitchen skills with a strong interest in food preparation. I am good at cutting and chopping vegetables and I know how to use kitchen knives safely. I enjoy working in the kitchen and paying attention to cleanliness and hygiene..
I have knowledge of basic kitchen duties such as portion control, cleaning knives and chopping boards, and maintaining refrigerator cleanliness. I am familiar with supporting roles like a kitchen assistant and I follow kitchen discipline..
I also have basic computer skills, including typing and using Microsoft Word, Excel, and PowerPoint.
I am hardworking, disciplined, and eager to learn new skills..
Vegetable cutting and chopping
Safe handling of kitchen knives
Basic food preparation
Portion control
Kitchen cleanliness and hygiene
Cleaning and maintaining kitchen tools
Refrigerator cleaning and organization
Kitchen assistant support skills
Basic inventory knowledge
Teamwork in kitchen environment
Time management
Basic computer skills (Typing, MS Word, Excel, PowerPoint)
Willingness to learn
Hardworking and disciplined.
1.Hardworking and dedicated
2.Disciplined and punctual
3.Quick learner with a positive attitude
4.Strong sense of responsibility
5.Team-oriented and cooperative
6.Able to follow instructions properly
7.Maintains cleanliness and hygiene standards
8.Honest and trustworthy
9.Physically fit for kitchen work
10.Calm and focused under pressure
Helping in kitchen work and food preparation
Practicing vegetable cutting and food presentation
Interest in cooking and learning new recipes
Maintaining cleanliness and hygiene at home/work
Learning basic computer skills in free time
Time management and self-discipline practice
Helping others and working in a team.
Professional kitchen operations and food preparation
Developing advanced knife and cutting skills
Maintaining high standards of food safety and hygiene
Learning international and hotel-standard cooking techniques
Working in a disciplined, team-oriented kitchen environment
Continuous skill development in hospitality and culinary services
Improving efficiency and quality in kitchen support roles.
About Me
My name is Shahadat Hossain Shaon. I completed my HSC in 2022 and I have 3 years of practical kitchen experience. I am 171 cm tall and weigh 66 kg, and I am physically fit and disciplined for professional kitchen work. I have experience in food preparation, vegetable cutting, portion control, hygiene standards, and teamwork. I am comfortable working in fast-paced environments and understand the importance of cleanliness, consistency, time management, and following instructions. I stay calm under pressure and work respectfully with senior staff and team members. I am passionate about the hospitality industry and highly motivated to learn, improve my skills, and build a long-term professional career. I am reliable, punctual, and committed to delivering quality work in any international-standard kitchen.